by Marion Hume
What constitutes fashion? That’s what I’m pondering while standing out in the Red Desert holding a handmade basket trimmed with emu feathers. Could it look good upended as a hat?
The Tjanpi Desert Weavers (pronounced “jumpy”, it means “grass”) make baskets – amazing, extraordinary, original baskets of fistfuls of spinifex. They embellish the baskets with skeins of vibrant wool, feathers and seeds. They also create toy animals in colours not seen in nature; but then I’m learning that the artisans of Australia’s Western Desert see nature in an entirely different way than I do.
I’m not a “clutter fan”, nor do I tend to buy souvenirs. Yet I find myself tempted by both the basket I want to put on my head, and what might or might not be a lizard. Maybe it’s a duck? The Tjanpi women make all sorts of animals, inspired by those that inhabitat a vast sweep of South Australia, WA and the Northern Territory, but also by those they have seen seen on television. A penguin, imagined in local grass, by an Indigenous woman living in one of the world’s most remote communities is a creature to behold.
The Tjampi ladies are spread across an area exceeding 350,000 square kms — bigger than Germany — yet they are both global and local. Their favourite material is raffia, which comes only from Madagascar, the island which hangs like a tear off the East Coast of Africa. This discovery reminds me why fashion is such a great beat. You and I speak one word of Malagasy (raffia) although perhaps unlike you, I’ve been to Antananarivo, that nation’s capital. There, 25 years ago, I met a real-life spiderman called Simon Peers, whose ambition was to rediscover the lost art of “milking” spiders to use the skeins to weave cloths of (natural) gold as had been done hundreds of years before. Last year, he achieved it with a dazzling drape exhibited at London’s V&A museum. (Every spider who contributed had been released at the end of each working day – none the worse, Peers believed – although we agreed, with aggressive hairy spiders, how could you tell?). Now, here I am, in the Red Centre of Australia, twiddling with a piece of raffia sticking out from a basket woven by an indigenous woman and recalling how half way across the world, on the island raffia hails from, the bizarre ambition of an eccentric Englishman lead to the creation of a thing of beauty and how with this basket/hat, another fashionable thing of beauty could be born.
Maybe one’s thoughts kangaroo-hop under the vast desert sky because the next thing I’m thinking is how complicated some of the names I have to learn to spell as a fashion reporter can be. Tjanpi is easy and with a lovely zing to it, however I have to check the website before I write here that the weavers are Ngaanyatjarra Pitjantjatjara Yankunytjatjara. I learn that their ancestors make circles of grass on which to balance whatever they needed to carry around on their heads, so I think there’s a millinery precedent.
I’ve come to Alice Springs to catch up with Krystal Perkins, who helms the Australian Indigenous Fashion Initiative, which launched at the AFR’s Bespoke last May and will celebrate indigenous creativity with a show in Sydney next April. Tjanpi hats? The challenge is, what with the heat, December to March, they may not be ready for the inaugural event. Yet even if we have to wait – and “wait lists” are, after all, very fashionable – with a few creative tweaks, we could be on to something.
I learn another new word; “Tjarpa!” “Put it on!”
by Marion Hume
It was the best runway show held on a runway. Well, to be accurate, it ties as my joint favourite of only two fashion shows ever shown on a runway. I’m using the Australian sense of that word (a long straight strip on which planes land) as opposed to the American, where it also means the thin strip catwalk models swank down.
The first runway show I saw was some twenty years ago when the brainiac of fashion, Hussein Chalayan, revealed a conceptual collection called “Beyond False Equator” illuminated by aircraft landing lights. Great shows stick.
The other is likely to remain front-of-mind to Australians for years to come, given it began with the roar of jet engines and then out came the new Qantas uniforms. We all know Qantas is NOT the national airline (the people don’t own it) but when it comes to distilling the modern spirit of chic, sophisticated, multifaceted Australia, frankly, Qantas nailed it.
You don’t need me to describe the trench coat, the slender dress, the shorts for the baggage handlers – by now, the images are everywhere. After decades being unknown except to the tight, top-tier of the fashion world, Melbournian, Martin Grant (a long time resident of Paris) who Qantas hired as the designer, at last needs no introduction – although he is hardly what you would call an overnight success.
I grabbed an aisle seat a few rows back (always my preference), in amongst flight attendants who were seeing what they will wear to work for the next decade for the first time. “Loving the Qantas red with the hot pink!” the woman next to me exclaimed, not to me but to herself, in affirmation that she felt her pride in her job sweeping back back. Clothes can, you see, be powerful. The best uniforms can unite a workforce in a common goal.
You get it that my verdict on the Qantas uniforms is excellent when it comes to style but top marks to in terms of the politics of business, which can be very turbulent. Habitually, when corporations collide with fashion, the results end up ugly. Corporations have what I call an “Auntie Mame” view; they come to those funny people in fashion for glamour, yet want it for a buck in cheap synthetics. Surprisingly perhaps, fashion designers tend to tone things down yet they want beautiful fabrics and everything in a tiny size. Then it goes to committee where there’s an uneasy compromise, especially when the resulting designs are scaled for the climates of 5 continents and in sizes 2 to 22.
In addition, when corporates call the fashion world, usually, they are after a star, a personality who can be rolled out like a camp court jester. Martin Grant is no performer. He is quietly spoken, determined, diligent and has built his business one client at time. As a result, he knows where the bumps are and how to plan for them.
There are bumps ahead for the global aviation industry in the sky and on the ground. Yet Qantas can certainly tick one box; for motivating its far flung global battalions in a modern way. The era of the trolley dolly is over. It’s not about marrying the pilot or the guy in seat 1Aand the new Qantas uniforms signal pride in one’s career.
Martin Grant told me it was pressure from the flight attendants that persuaded him to add the gloves, the hat. “Too right,” say my friend Suze, who flies domestic for Qantas. “I’m in my 50s. You don’t get much attention. But in that outfit, I can’t wait to see the heads turn as we march through the terminal”
Call this lift off to a new and stylish corporate dawn.
Australia’s Secret Island Hideaway
The Times | Sunday 12th May
It’s only 11km long and has no phone reception, but Lord Howe Island is a favourite with the in-the-know crowd, says Marion Hume
I once met a woman with the weird and wonderful job of checking out far-flung locations for “vacational suitability” for a Hollywood clientele. So I shared a secret: Lord Howe Island. She hadn’t heard of it, but then, it was one of the last islands on Earth to be discovered. It bears no trace of indigenous settlement and Europeans and Polynesians didn’t show up until more than a century after the publication of Daniel Defoe’s Robinson Crusoe.
Savvy Aussies-in-Hollywood certainly slip away to this tiny speck in the Pacific, governed from New South Wales. Judy Davis, the Emmy award-winning actress who appeared in A Passage to India and Woody Allen’s Husbands and Wives, has visited its golden sands, as has Eric Bana of Hulk fame, who came with his kids, and George Miller, the director of Happy Feet and Mad Max.
But the islanders are too busy milking their cows or minding their honey bees to pay much attention and, as for visitors (numbers are capped at 394 at a time), why would you bother ogling stars when you can spend the time paddling with exotic fish in more colours than a Matthew Williamson Kaftan? Anyway, the island – 11km long (6.8 miles), 2.8km wide and 770 km across the Tasman Sea from Sydney – is out of mobile phone range, so you can’t call and tell your friends which famous name you’ve just spotted.
It’s not totally off the grid, though. You can buy the Australian edition of Grazia at the local store and an intermittent internet connection allows a couple of young mums to shop on Net-a-Porter (then wait for purchases to arrive by barge because the daily 32-seat Das 8 plane usually flies at capacity weight). As for fashionable visitors, Stephen Jones, the milliner, is among devotees of what he calls “an unspoilt hideaway”, adding: “In a few short days, Lord Howe’s magic transports me, even inspiring a collection of mine entitled ‘Drifting & Dreaming’.” A gentle respect pervades a place where the school uniform does not include shoes. If you need to move faster than you can walk bare-foot, you hire a bicycle. (The speed limit for the few dozen cars is 25km an hour.)
The chef at Pinetrees, the local hotel since about 1848, cycles to work with his surf board under his arm. The relaxed mood extends to the hotel’s “business centre” – an empty desk and a can of mozzie spray. No one uses it. The staff joke that they place bets on how few hours it takes guests to go from “boardroom to BBQ”.
“A few people do ask where the lap-pool is. I say ‘over there, mate’.” says Luke Hanson, one of the Pinetrees’ proprietors, gesturing to the lagoon that is home to 90 species of coral and more than 500 species of fish. Hanson has married into a matriarchal clan. His two young daughters, Elsie and Pixie, with wife Dani Rourke, an islander and former hot-shot Sydney lawyer, represent the seventh generation of women running Pinetrees (for, make no mistake, three-year-old Elsie definitely thinks she is running the place).
There’s abundant nature and history here. Take the tale of Dani’s great uncle Albert, who ran off as a teenager, by lighting a beacon to attract a passing ship and said he’d been shipwrecked. Eventually he settled in England, where 30 years later, he wrote home to tell the folks his new job – boatswain on the Titanic. Some 50 years after he perished at sea, s daughter traveled to Lord Howe Island, where she recalled her father as delusional; full of improbable stories of birds balancing eggs on branches instead of building nests and flocks swooping from the sky at a human call. It’s such true facts of fascinating fauna that made Sir David Attenborough breathless when he vanished to the island. He described it as “almost unbelievable”.
Accommodation ranges from simple self-catering to the luxury of the new duplex Lidbird Suite at Capella Lodge, which features a bathtub on a private deck under the frangipani trees and a plunge pool with views across the lagoon to Mount Gower. The latter is a tough climb of 875m (2,870ft), so a more sensible way to spend the day might be lazing on the day bed reading The Freudian Slip by Marion von Adlerstein, the must-read of the Australian summer, in part set on Lord Howe. Lovely Capella lodge is child-free, so its owners, James and Hayley Baillie, who have four young boys, stay at Pinetrees.
Lord Howe isn’t an island to jam into a tight schedule. There ‘s the voyage to Ball’s Pyramid, which rises 551m out of the sea life a Gothic spire. There are glass – bottom boat trips that are far less frenzied than on the Great Barrier Reef, and not-to-be-missed – even by those who think bird-watching is for twitchers – is a ramble with the ornithologist Ian Hutton.
Then there is doing nothing. When Kris Lewis, the general manager of Arajilla Re-treat, returned after seven years working across Asia, he asked the fisherman who also refuels the planes what was new. “The windsock at the airport,” came the reply.
Still, there’s been much excitement lately. A new copper has reported for duty. Senior Constable McGrath’s correct title is “Lock Up Keeper Lord Howe Island”, though no one even locks their doors. The closest thing to that is the “privacy” sign hung on a banyan tree outside the yurt that houses the sap at Arajilla.
Forget the cliches- it’s time to rediscover Australia
by Marion Hume
My theme is Australia. You may consider this southern continent the most radical departure from everyday experience- or equally, the least. It is, of course, a long way from just about everywhere and spending your entire weekend traveling may be a strange notion (except those who commute from London to Sydney.) Yet it is also the faraway destination that you might think holds little to surprise. We know all about Bondi Beach and finding Nemo on The Great Barrier Reef and that vast red rock in teh centre correctly called Uluru, don’t we?
Yet Australia is travel’s big surprise for 2012 in terms of culture, food and travel experiences which which have zero to do with the old ‘flop and drop’ backpackers of old. Let’s consider food first. We know Australia is the land of fusion, the nation that exports hard-working chefs – ask to meet the creator of your dinner anywhere from Bruges to Beijing and chances are, the bloke who emerges from the kitchen has a lazy gin and an Aussie greeting. But what is so buzzy is the Sydney food scene. Melbourne and Adelaide have long been vibrant food centers, this in no small part sue to sophisticated emigres from Italy and Greece. But in Sydney, the equation used to be ‘great view + lackluster food + too chilly air con and bad service = huge bill’. Now, one of the city’s best restaurants is in a basement.
But lets us focus first on the entrepreneur and food god that is Maurice Terzini, who helms several restaurants with peerless views and great food. Terzini, with partners Robert Marchetti and Kimme Shaw, has changed Sydney. Icebergs Dining Room and Bar, with glittering views across the ocean at Bondi Beach, is one of the few restaurants on earth where it is a requirement, rather than a pose, to eat lunch in dark glasses. Then came North Bondi Italian Food, where the queue for tables starts at 6pm (no reservations). Now, in Neild Avenue, a road drivers used to cut through without stopping, comes the latest arrival, called- with brevity-Neild Avenue and housed in a former factory. What’s to love? The ambience, and the gorgeous Sydney women in high heels and tiny dresses? Yet, but thats common in this snazzy town. The difference is the food, which here features Ottoman cuisine as flavorsome as in those run-down shacks by the Bosporus. We’re talking lamb pistachio kebabs with cracked wheat and hung yogurt, velvety hummus, buffalo halumi with lemon, mint and shallot salad. Diners even get excited about cauliflower.
Sydney is not only Terzini’s town of course. Neil Perry (who creates the onboard catering for Qantas, surely the only long haul airline where you actually look forward to dinner) is the reigning monarch of Rockpool and its many spin-offs. His latest is the Spice Temple, where the food is fiery with the flavours of Sichuan, Yunnan and Xinjiang This is the joint in the basement so dinners enjoying a combination of fine local produce and authentic regional Chinese cuisine have nothing to divert them from what is on their plates. Then there are the little joints, like Vientiane, an organic Laotian restaurant combined with an art gallery which is carving out a name for “wellness” food that manages to be delicious and can be washed down with organic wine in a cute little boite hung with cutting-edge art. (Last time I was there, someone dropped AU$60 for dinner and AU$6,000 for a sculpture. Which was a shame because they had the latter packed to go while I was eating and I’d been enjoying the sight of it.)
Even home cooking has changed. The land of the “sausage sizzle ” has moved on from the humble ‘snag’ (which translates as ‘sausage’ from the local argo, ‘strine’). Fashionable in Sydney now? Competitive butchery with butchers shops as done up as the lobbies of small luxury hotels. Victor Churchill, in the Sydney suburb of Woollahra has a Himalayan salt-brick wall to help age the beef. In my grandmother’s day, shopping for supper meant asking if there were any chops. Now, customers can be heard requesting 36-month-old grass-fed meat, dry-aged for 30 days, for mince for burgers.
While butchers shops look like shiny hotel lobbies, the best hotels in Australia combine low key charm, the least possible impact on the environment and very good local wine. Southern Ocean Lodge is on Kangaroo Island, a short hop from Adelaide, South Australia. Hotelier James Baillie is a visionary, although you’d need at least 20:20 vision to even spot the lodge from afar as it disappears into the hillside . But there ‘s no swimming here. Although the ocean spray comes right through your window, out there is the No.1 breeding ground for the Great White Shark.
James Baillie has made it tricky for me to choose my No.1 hotel on earth because he helms my equal two. Lord Howe Island was one of the last places on earth to be inhabited (and only descendants of the original handful of families can build houses there today). (It was first sighted at the end of the 19th century when a freighter was blown off course). As a result, the wildlife has no fear. Clap your hands and birds come down from the sky to see what is going on. But I’m no David Attenborough. I want supreme yet low-key comfort with my ornithology Capella Lodge is perfect.
The greatest travel commentator of them all, Alan Wicker, used to say he liked his paradises slightly spoilt, which to me means no one for miles, but wine and a proper loo. Kuri Bay is way up in the Kimberley, on the remotest shore of one of the most isolated regions, known up to now only to pearl divers. In partnership with Paspaley Pearls, Wild Bush Luxury – helmed by CHarles Carlow – has transformed Australia’s oldest pearl farm into a five room homestead, which is not luxurious in the traditional sense yet guests enjoy rare local delicacies such as pearl meat. The property is only accessible by helicopter or sea plane – a spectacular, one hour and 45-minute air safari from Broome, itself a tiny tin-roofed town three hours flight north of Perth, in turn the most isolated city in the world. Just don;t pack the IPad.
Travel alone to Three Hummock Island, off the northwest coast of Tasmania and you will be increasing the resident population by 50%. There are two residents at the place on our planet which enjoys the purest air quality. THis isle is an ark, where you can see all manner of rare marsupials. This is new luxury, which is to say managers John and Beverly O’Brien do everything possible to ensure a lovely stay. Just don’t expect a lock on the loo. Or indeed, a closed door.
Come to Australia for the culture? In which other country might you do a three city hop where the most radical contemporary art- some of it so transgressive it is rarely exhibited elsewhere – will knock your socks off? Let’s start with Sydney’s Museum of Contemporary Art, reopening after an AU$53 million rebuild this spring to reveal galleries of a scale that would make London’s Tate Modern and Madrid’s Museo del Prado jealous. And they are already jealous, one presumes, of a location right across the harbour from the Opera House, itself the ultimate site-specific work of art.
The Queensland Gallery of Modern Art is up in steamy Brisbane where the mercury rises. Brisbane was a country town that has become a city (Chanel has opened a store there). The fashionable hatter, Stephen Jones, curated an exhibition called Hats, an Anthology, a work of whimsy which proved a suprise crowed pleaser at London’s V&A. When it travelled to Brisbane, 165,158 people saw it in 60 days- many of them many times over, given the population.
Small? What about Tasmania, where even the locals joke about people with two heads. (Before you criticize me for the preceding line, see the brochure for MONA- The Museum of Old and New Art – in Hobart, which announces that ‘Tasmanians (two heads etc.)’ may enter for free.)
MONA is the single most exciting art gallery to have opened anywhere since Frank Gehry’s Guggenheim at Bilbao. Sleepy Hobart is now in shock about how a native son – one David Walsh, who made his millions by developing a spread betting system for gambling on horse races- has opened a private museum, filled with his own treasures and largely funded by himself, and lured so many people to an extraordinary art space carved out of the rock and to which access is by boat.
Wim Delvoye is one of the world’s most controversial artists. He is best known for Cloaca, which replicates the process of the human intestine turning food to waste, and also for an art farm where piglets were tattooed then allowed to live for a decade, far longer than is conventional farming before their skins were displayed. Louis Vuitton and Disney are among those who have tried, unsuccessfully, to sue Delvoye for tattooing their logo’s on pigskin. MONA is the first gallery anywhere to show Delvoye’s complete exploration of religion, which includes dead mice acting out the stations of the cross and a real live man called Tim as a silent Christ-like work of art.
Australia as a radical departure? Surely yes, especially as this article does not even mention…sport.
Anatomy of a Maison
The Australian Financial Review | November 2011
In the Medieval age, the sight of a towering spire signalled a city of splendour. Today, it is cathedrals of retailing that indicate metropolitan status in the global pecking order. The December 3 opening, not of another Louis Vuitton store – there are already 460 of those worldwide – but of a much grander Louis Vuitton ‘Maison’ (of which there are just 13) proves Sydney must be a very smart town indeed. Kar-Hwa Ho is the man responsible for the latest Australian opening, as well as such landmark stores as Louis Vuitton Singapore, housed on its very own island. Vuitton’s design director for the Asia-Pacific region tells Marion Hume about the new maison in the company of the brand’s Paris-based director of architecture, David McNulty.
A CATHEDRAL FOR A SECULAR AGE
“Is that a compliment?” asks David McNulty. “I suppose fashion houses are becoming architectural theatre in the way opera houses were and cathedrals used to be. For us, there is always a question of visibility. We cannot be tucked away. We must be seen.” So how big a footprint is needed for a maison? “About 2000 square metres” says McNulty. Walk-ins are welcome at the Sydney Maison, because busy George Street means there’s nowhere to park, let alone a space for your limo to wait. But what of those Vuitton stores where you can’t walk in? The line at the Paris Champs Élysées flagship store often numbers in the hundreds. “It’s really not good to have people waiting,” protests McNulty, revealing that staff serve hot beverages to waiting crowds and the company sometimes lays on transport to the other five Vuitton stores in Paris, “but everyone wants to go to that one because it’s the biggest.”
IF WE BUILD IT, THEY WILL COME
To semaphore to the customer that a maison is more than just a place to pick up a monogram wallet, it helps if the building itself is jaw-droppingly attractive and the Sydney Maison certainly is chic. “But we don’t own the building, which means there are restrictions,” explains Ho. Even without these, sometimes the most arresting designs don’t get built. All the architecture models that didn’t make it are in the Vuitton head office, including one of shining metal rods by Zaha Hadid. “One day!” says Ho, wistfully. Do the challenges of preserving history lead to better stores? Not always. “While we’re not interested in destroying heritage buildings, our original concepts are usually better,” says McNulty, who adds that, sometimes, keeping the history can go too far. At the recently opened Milan Maison, he says, “there’s a really ugly mural on the wall. Really ugly. It has a preservation order on it so we built a wall in front of it, so some archaeologist in the future can come in and find it.”
MAKING AN ENTRANCE
There is no grander gesture than empty space, given retail rents are charged by the (astronomical) square metre and here is 59 sq m of glittering floor over which you must walk to reach the central altar of retailing. Walking directly ahead, you enter a ‘fast lane’ leading to what is known as the ‘hot zone’. Here’s where you find the bag that stars in the latest advertising campaign. “The bags that are the ‘fashion moment’ can always be seen from the entrance to the store,” says McNulty. But does one turn left or right? “We don’t want to control that,” he says. “We want to convey to the visitor that there are many things on offer; leather goods, travel, the men’s universe, the women’s universe.”
FAMILIARITY BREEDS EXCITEMENT
The aim is to attract a customer who knows exactly what to expect yet is also in search of novel retail entertainment. Uniform across all Vuitton stores is a colour palette of caramel and toffee, a reference to the checkerboard Damier canvas of 1888, which in turn led to Louis’s son, Georges, inventing the famous monogram canvas of 1896. And, rather as a cathedral has a smaller, perhaps more opulent, altar behind the main one – this only visible to those allowed to venture behind a parclose – so too does the Sydney Maison have its hidden treasure: literally, given the watch and jewellery sales area is tucked behind the ground floor’s central selling station. “The aim is to create a more intimate area, away from the flow,” Ho says.
In all retailing, the challenge is to encourage traffic to upper floors. That’s been somewhat easier since 1857, when the first commercial passenger elevator was installed in a New York City department store. Yet the Sydney Maison has just one customer lift. “It’s not necessary to have more,” McNulty says. “What tends to happen is that people walk around and discover the store by themselves, including taking the stairs. A sweeping staircase – all steel substructure and timber veneer – is visible centre-left as you enter the Maison, inviting you to mount a stairway to heaven – or more precisely menswear first and then, on the second floor, ‘women’s universe’ for fabulous fashion by Marc Jacobs.
As Gloria Swanson knew, one must be well lit. While the primary function of store lighting is to make sure you can see everything, at Vuitton, spotlights are trained on the hottest products just as kliegs were once directed on a movie star’s cheekbones. “Whenever we can bring natural light into the store, we do,” says McNulty, who adds that, despite a menu of lighting options, sales staff always choose the brightest setting. But in the ‘try rooms’ (this is Vuittonese for what you and I usually refer to as a fitting room), it is you who control the light, via a panel that allows you to check an outfit under the noonday sun, at twilight and by night.
DESIGN FOR MEN
Even in equal Australia, men rarely shop midweek, which risks a very empty floor. The solution: stick menswear on the first floor so women must go past it and thus might think, “I’ll get him a belt to soften the blow of all the stuff I’ve bought for me.” And when men do shop? “If a man sees a mannequin with an outfit on it, he could well buy the [lot],” says McNulty. Expect to see rows of mannequins. The primary male quest is for shoes. Your shoe guy wants to choose shoes, sit down, try them and buy them. So the chairs here (just one of 10 different designs in use by Vuitton) are the optimum height and tilt for trying on footwear. This is less of a concern in China where, “they have no problem waiting for a seat to be freed up; they’ll do it standing on one foot and they’ll even try clothes on without using a changing room,” McNulty says.
When spending a penny (as opposed to $4500 on the latest Tiger clutch bag), every customer is a VIP – given the VIP loo is for you. But there’s VIPs and VVIPs. Tucked into a corner of the second floor is an area code-named ‘constellation’, as in ‘star’. Here, those who require additional privacy can be accommodated behind a closed door. As for the old saying that common folk sweat, the rest of us perspire and stars glow, here’s why: the VVIP area has its own dedicated air con. It’s here that the most exclusive service – the chance to get a bag in shapes and leathers of your choice – will be offered. It’s called ‘haute maroquinerie’ in Vuittonese. ‘Hot maroc’ in Sydney-speak? Don’t say we didn’t warn you.
While an exceptional sales associate cannot actually walk through walls, she can tap a mirror to reveal a door that allows her to reach the tills. Cash-and-wrap is hidden from your view, “although we have to make sure that this works well with the flow of the selling ceremony,” says Ho. “You don’t want your salesperson to disappear for too long with your things while you are sitting around waiting.” But what about disappearing with one’s credit card while, even in restaurants, they bring the machine to you these days? “Mostly, people don’t mind,” Ho says. “But in Asia, customers follow their salesperson to the till. People pay cash and need a secure area to count it.”
Everything is as ecological as possible, from the certified woods you can see to the basement unpacking area you can’t, where paper and cardboard are stored. “Our Guam store is powered by solar panels,” Ho says. This not an option for Sydney where the building is rented.
While big-brand stores look somewhat the same around the world, Vuitton makes the effort to help shoppers remember what country they are in. In Auckland, the store features model lambs created by a Kiwi. In Jakarta, there are Indonesian lamps and stools. So for Sydney? The eagle-eyed will spot eucalyptus motifs played out in wood marquetry. Coming soon – although not in time for the opening – LV monogrammed surfboards should provide a clue.
WINDOW ON A NEW WORLD
Windows are an invitation, and a global mega-brand requires lavish displays. “From our standpoint, that means providing the right space and lighting and access,” says McNulty. The secret to quick changes? Panels that can move in and out and doors big enough to accommodate a window dresser carrying a zebra. That is not a joke. The windows in London’s Bond Street currently feature a herd of life-sized African fauna.
Belinda Seper is one of the most respected fashion retailers in Australia. Before her retail career, she was a model, which overlapped with being a soldier. While an unusual career arc, it’s is no more unusual than a fashion editor I know who doubles as a trapeze artist or the chef in my local café who is also an acrobat. Small and lean, he moves with the feline grace of someone you imagine, yes, could manage back flips while up on a high wire although, personally, I have never seen him doing anything more complicated than flip a steak while frying an egg. As for Seper, early multitasking involved stripping back a weapon while applying nail lacquer. (Ok, I’ve exaggerated. She used to do one, then the other. But that doesn’t take away from the fact she was the fastest shot in her battalion. And had the best manicure.)
One of my most valuable life lessons came from Seper, who once shared her motto, ‘Never forget the six Ps’. These spell out ‘Prior Planning Prevents a Piss Poor Performance’. I have to say, had I learned that motto from a puritan American and it had been the five Ps, it would not have stuck. Right now, I am grappling with the eight Ps, which might be familiar to you; ‘Prior Planning Prevents a Piss Poor Powerpoint Performance’. What a lot of prep to find 87 images to back up a 45 minute speech! Especially as I never actually said yes to this. (Didn’t it start as a panel discussion and just chatting for a few minutes?).
The subject is the arrival in Europe of the Japanese designers, which I am a little too young to remember personally. However, having read all the contemporary reports from the early eighties, it seems the Australians were among the rare few who were not ‘frightened’ or ‘shocked’ by the radical ideas of Yohji Yamamoto and Rei Kawakubo of Comme des Garçons. I can find no Australian reports urging readers to run for the hills, or indeed the bunkers. The French talked of the invasion of the ‘yellow peril’ and judged the debuts of two designers who have turned out to be among the greatest of the last quarter century as “Hiroshima, sans amour”.
There will be Q&A afterwards, so I am trying to be superprepared, although that will probably translate as staying up all night and then not having time to have my roots done. As a rule, which alas I always seem to break, fashion people are groomed, immaculate. But, until recently, the best you’d expect of many of them as public speakers was that they’d hide behind the lectern, mumble a bit, then slink off stage. But media training has changed the game irrevocably – to the benefit of all.
I was at the International Herald Tribune’s Luxury conference in London recently (it’s in Sao Paolo next year – exciting!), and not only were all the thousand or so delegates chic, but the immaculate speakers – designers and CEOs – gave precisely calibrated performances, never straying off brand message. They were all way too prepared to risk falling off the tightrope.
Bar one. Paul Smith, the British menswear designer, spoke off the cuff (he had a few slides, but they got muddled). He said that his failsafe for public speaking is to bring a rubber chicken, which he then pulled out and brought the house down. So I’m thinking, what if the laptop fizzles or the audience react like the French in 1981 and, at the sight of a tattered dress, duck for cover? Although I realized I was taking the eight Ps too far when I caught myself eyeing up a friend’s new kitten and wondering where they kept the travel basket so that, if the speech goes bellyup, I can let the cat of out of the bag.
International fashion editor Marion Hume is based in London.
Sunday Life | January 2006
By Marion Hume
Elle Macpherson is looking to the future – as a single woman and head of a multimillion-dollar empire. In Dubai to speak at a global conference, The Body sat down with Marion Hume to discuss her life, her plans and why she doesn’t like being called a businesswoman.